So…it’s been a while. I apologise for the lack of posting so far this year, it has been a busy one. Anyway, last week was my sister’s birthday party, and there is always a fun theme for her parties. You may remember the Wonderful Wizard of Oz party, from two years ago. Being the lover of all things sweet, I was obviously very excited about this year’s theme!
I had been planning the cake for quite some time, and I was really happy with how it came together. It was my first ever tiered cake, and it wasn’t as scary as I thought it would be! I had envisioned the bottom tier being squashed from the pressure and my lack of experience, but I was lucky. The cake was inspired by the work of the one and only Katherine Sabbath, who you should totally check out. The bottom tier was a 6 layer rainbow cake – similar to this one from a few years back, filled with nerds and popping candy, and covered in sour watermelon buttercream, with white chocolate pink neon ganache drip. The top tier was a chocolate raspberry mud cake filled with dark chocolate ganache, covered in vanilla bean buttercream, with a white chocolate neon green drip. I got my hands on everything Wonka I could find, and smattered it on the cakes as nicely as I could!
Other bits and pieces I created for the party included Redskin Macaron lollipops (you can find the recipe for these here), Chocolate covered Oreos with popping candy (these were the kids fave!), and chocolate sprinkle spoons with nerds.
It was a really fun day, and such a great theme for a kid’s party. Shout out to my Mum who did such an amazing job setting up, and making all the decorations 🙂
Fingers crossed for another post soon, but until then, follow me on Instagram – @whiskitforabiscuit
Can you believe it’s Halloween already?! I’m a little bit excited about this, as it means it’s getting nice and close to the best time of year – Christmas! Halloween is not really a huge deal in Australia, although it seems to have become more popular in recent years. This is only the second post I’ve ever done on Halloween, and I’m definitely looking forward to doing more. There are some pretty cool baking ideas I found on Pinterest for Halloween. People are so creative. These Oreos, however, are probably not the most creative. They are, in fact, very easy to make and insanely delicious.
I am a little bit obsessed with chocolate covered Oreos at the moment. I see stacks of them on Instagram, and some people make them look like the most amazing little morsels of sparkly treasure, and you would never know that a humble Oreo biscuit was nestled inside. I have officially been inspired. Yum.
So, why not cover an Oreo with a totally justifiable amount of chocolate, and then whack another Oreo on top? Just as well I could turn them into spiders, and that it’s coincidentally the week of Halloween!
My chocolate piping skills are very obviously flawed! I can’t say I have really ever piped melted chocolate before, and it’s really not the easiest thing to do. The designs on these Oreos definitely could have been cleaner, but I don’t mind too much as the taste totally makes up for it! There is no recipe for these Oreos, it’s pretty self explanatory. A little bit of chocolate in the mould, the Oreo, and more chocolate. You just have to have the right moulds (I got mine from Baking Pleasures).
These Oreos are awesome. They are quick and easy to make, a great idea for cooking with kids and super versatiile – you can make them any colour and design them however you wish, and best of all, they are super delicious.